Date: April 23, 2021
Location: 1255 McPhee Ave, Courtenay

MENU

Ricotta and nettle gnocchi | 8 | 12
with marinara and parmesan

Crispy chickpea salad (GF/V) | 8 | 12
with herbs, citrus, and chili

Green garlic andspring leek arancini (GF) | 9
with soft cheese and marinara

Grilled Italian sub | 12
with charred broccolini and marinara (V)
or coppa, calabrese, and provolone